White Chocolate Peppermint Pistachio Bars are a delicious hand-held treat to make during the holiday season!
These blondie-type bars are flavored with peppermint extract. There are white chocolate chips and chopped pistachios mixed in. And some crushed candy canes are added in too for a festive look and more peppermint flavor. Push the Christmas cookie recipes aside for now and bake these White Chocolate Peppermint Pistachio Bars instead!
After baking, cut the bars and store them in a covered container for up to 3 days. If you would like to store them in the freezer, store them in a well-sealed container for up to 2 months.
These White Chocolate Peppermint Pistachio Bars are a nice treat to bake for the holidays. It’s a great recipe to make for using up candy canes that you might have lying around your house. Enjoy!