Saute Spinach

Hootinanny 0

*****Leftovers: I am going to use this in a later recipe but basically you add non fat cream cheese and your favorite grated cheese and place in large portabella mushrooms and serve as a side or you can stuff small mushrooms as appetizers. I also like to take fresh tomatoes and slice pretty thick and drizzle olive oil and season and place a layer of the creamy spinach. All these are just baked in oven at 325 until bubbly and hot.

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