Japchae – Korean noodle dish with sweet potato noodles and vegetables. Learn how to make Japchae in 30 minutes with this easy Japchae recipe.
Japchae (also spelled as chap chae) is my favorite Korean noodle dish. I love Korean recipes, they are healthy, spicy and absolutely delicious.
In this recipe, you will learn how to make authentic and simple Japchae.
I love the springy and chewy texture of Japchae noodles, which are made from sweet potato starch.
This dish is vegan and vegetarian-friendly.
How long do you soak the sweet potato noodles before cooking? Many readers ask me this question. Here are my tips:
This recipe is only 396 calories per serving.
For a wholesome Korean meal and easy weeknight dinner, I recommend the following recipes.
Get tricks for quick & easy meals!
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
The japchae noodles can be found at Asian supermarkets. They are usually labelled as sweet potato noodles.
Amount Per Serving Calories 396Total Fat 10gSaturated Fat 6gSodium 1388mgCarbohydrates 83gFiber 4gSugar 13gProtein 5g